Delicias de España, Party Menu

Para sus fiestas (Party Menu)
Mínimo de 30 unidades de cada tipo
(minimum of 30 pieces of each type)

Rollitos de Jamón y Queso	$0.80
(Ham and cheese rolls)
Rollitos de Quesos	$0.80
(Cheese rolls)
Bocaditos de Cangrejo	$0.80
(Mini-bites of crab)
Tartaleta de Ensaladilla Rusa	$0.80
(Tartlet of Russian salad)
Rollitos de Queso y Anchoa	$0.80
(Cheese and anchovies rolls)
Piononitos de Salmón	$0.80
(Roll-ups of salmon)
Hojaldritos de Atún	$0.80
(Tuna pastries)
Croquetas de Jamón y Chorizo / de Bacalao	$0.60
(Ham & Spanish sausage / Codfish croquettes)
Quiches de Espinaca y Queso	$0.80
(Quiche of spinach and cheese)
Hojaldre de Ensaladilla y Camarón	$0.85
(Potato salad and shrimp pasty)
Chistorra Hojaldrada	$0.80
(Mini-Sausage pasty)
Eclair de Pollo	$0.80
(Chicken eclair)
Campesinos de Chorizo	$0.90
(Spanish sausage in country bread)
Mini Serranitos	$0.95
(Serrano ham mini-sandwich)
Petit-Four	$0.80
(Bite-size individual dessert, Assorted)

Bandejas de Jamón, Chorizo y
Queso Manchego de $21, $31 y $41
_____________________________

Empanadas (Spanish Pasties)

Pequeña Grande

Empanada de Bacalao	$15.00	$25.00
(Codfish Pastry)
Empanada de Atún	$15.00	$25.00
(Tuna Pastry)
Empanada de Pollo	$15.00	$25.00
(Chicken Pastry)
Empanada de Jamón y Chorizo	$15.00	$25.00
(Ham and Spanish Sausage Pastry)

Tortillas (Omelettes)

Tortilla de Patata y Cebolla	$14.00
(Potato and Onion Spanish omelette)
Tortilla de Patata, Cebolla y Chorizo	$15.00
(Spanish Omelette with Chorizo)
Tortilla española con Jamón Serrano	$18.00
(Spanish omelette with Serrano Ham)
Tortilla española con espinacas	$18.00
(Spanish Omelette with Spinachs)
Tortilla española con pimientos	$18.00
(Spanish omelette with bell peppers)
Tortilla española rellena (regular)	$18.00
(Spanish omelette filled w/ham and topped w/cheese)
Tortilla española de chorizo rellena	$19.00
(Spanish omelette w/chorizo, filled w/ham and topped w/cheese)
*(Estos precios son para tortillas enteras para llevar. Si se consumen en el local, se cobrarán a precio de ración)*
(These prices are for take out. When eaten in premises, price is per portion).

Platos Fríos (Cold Entrees)

Patatas Ali-Oli	Lb. $5.00
(Potatoes in Garlic mayonnaise)
Ensaladilla Rusa	Lb. $7.50
Potato salad
Ensalada de la Huerta	R. $3.75
(Garden salad)
Pulpo a la vinagreta	Lb. $11.50
(Octopus in Vinaigrette)
Salpicón de Mariscos	Lb. $11.50
(Seafood in vinaigrette)
Camarones a la Vinagreta	Lb. $13.50
(Shrimp in vinaigrette)
Pionono de Atún y Vegetales
(Tuna and vegetable roll)
- Entero (Whole)	$33.00
- Medio (Half)	$18.50
Pastel de Salmón
(Layered Salmon Sandwich)
- Entero (Whole)	$37.00
- Medio (Half)	$20.50

Sopas y Potajes (Soups and Stews)
Sopa de Pescado (Fish Soup)			$5.00
Sopa de Marisco (Seafood Soup)			$5.00
Sopa de Pollo (Chicken Soup)			$5.00
Caldo Gallego (Galician Stew)			$6.00
Pote Asturiano (Asturian Stew)			$9.00
Potaje de Lentejas (Lentils Stew)			$6.00
Patatas con Pescado (Potatoes with fish)			$9.00
Garbanzos con bacalao (Chickpeas with codfish)			$9.00
Cocido Madrileño (Madrid style chickpeas stew)			$11.00
Fabada Asturiana (Asturian Fava beans stew)			$14.00
Fabes con Almejas (Fava Beans with clams)			$11.00
Callos a la Asturiana (Tripe Asturias Style)			$8.00


Arroces (Rice Dishes)

Arroz con Pollo sin Hueso			$12.00
(Boneless chicken and rice)
Arroz a la Marinera			$14.00
(Assorted Seafood and Rice)
Paella de Marisco			$18.00
(Fish and Seafood Paella)
Paella de Marisco con pollo			$20.00
(Seafood and chicken Paella)
Paella de Langosta			$25.00
(Lobster Paella)
Paella Valenciana			$18.00
(Assorted Meats and Vegetables Paella)

Pescados y Mariscos
(Fish and Seafood)

Calamares en su Tinta	$10.00
(Squid in their own Ink)
Chipirones Rellenos	$10.00
(Stuffed Squids)
Fideuá de Pescado y Marisco	$15.00
(Fish and Seafood with Noodles)

Merluza a la Romana	$25.00
(Battered Hake)
Merluza en Salsa Verde	$25.00
(Hake in Green Sauce)
Merluza a la Sidra	$25.00
(Hake in Apple Cider Sauce)
Rape a la Romana	$25.00
(Battered Monkfish)
Rape a la Marinera con Almejas	$25.00
(Marinated Monkfish with Clams)
Salmón al Horno	$22.00
(Baked Salmon)
Lubina al Horno	$25.00
(Baked Sea Bass)
Pescado en Escabeche	$18.00
(Fish in Vinagrette)
Bacalao a la Vizcaína	$22.00
(Codfish in Onion, Tomato and Bell Pepper Sauce)
Bacalao a la Romana	$22.00
(Battered Codfish)

Carnes (Meats)

Boliche Asado Entero 12 Raciones	$70.00
(Roasted Beef in Sauce- whole 12 servings)
Solomillo Wellington 1 Ración	$20.00
(Tenderloin Wellington 1 serving)
Lomo Asado (Roasted Pork Loin)
-Ración (One serving)	$12.00
- Entero 14 Raciones (Whole)	$90.00
- Medio 8 Raciones (Half)	$50.00
Cochinillo al Horno (Roasted Piglet)
- Pequeño (Small) 10-12 Lb.	$120.00
- Grande (Large) 12-18 Lb.	$145.00

El valor de las guarniciones para las piezas enteras de carnes será de $3.50 por ración(Side dishes for whole meats are $3.50 per serving)

Los platos de este menú se hacen diferentes dias de la semana,pero siempre los puede pedir por encargo y por anticipado.
(The dishes on this menu are prepared on different days of the week, but you can place your order in advance)

De Nuestra Variada Pastelería
(From Our Bakery)


Tarta de Santiago	$25.00
Tarta de Manzana	$24.00
Tarta de Fresa	$24.00
Tarta de Frutas	$25.00
Tarta de Milhojas	$24.00
Tarta de San Marcos	$24.00
Tarta Selva Negra	$24.00
Tarta Manjarin	$24.00
Brazo Gitano	$24.00
Tarta al Ron	$25.00
Tarta Borracha Moscatel	$25.00
Soufflé Delicias Mediano (12 Raciones)	$35.00
Soufflé Delicias Grande (18 Raciones)	$45.00
Cazuela de Crema Catalana (15 Raciones)	$38.00
Cazuela de Flan (15 Raciones)	$38.00
Cazuela de Arroz con Leche (15 Raciones)	$38.00

Estos precios pueden variar según la subida de los productos. (Prices might change according to market.)