Saffron Filaments 'Chiquilin'. It brings color and flavor to any dish.
Saffron flowers produce only three filaments of saffron a year. That is why saffron is also known as red gold, the most precious of spices.
Saffron has been used in many recipes regardless of culture. Being a must-have spice to season Spanish paellas, it also adds color and taste to a variety of dishes: rices, fish, meats, eggs, marmelades, ice creams, licour and teas.
Box of 5 pouches of 0.003 oz.